MICHEL ROSTANG AT MALLIOUHANA
The awesome view is forgotten as soon as anyone savours the award winning dishes and wine cellar, unparalleled in the Caribbean. Recipient of many international awards for food and dining, the restaurant is under the guidance of Parisian Michelin two-star chef, Michel Rostang. The ingenious creativity of head chef Cougnon infuses classic Mediterranean cuisine with local Caribbean flavours Malliouhana is home to the Caribbean’s largest wine cellar, over 25,000 bottles, carefully chosen to complement the menus.

LE BISTRO
A casual pool and beach side restaurant on Meads Bay Beach adjacent to the children’s playground and beachfront pool.

SUNSET BAR
The best place on the island to enjoy the sunset after an active, or not so active day. Serving drinks on the outside terrace or within the comfortable lounge.

FACILITIES/ACTIVITIES
Fitness and gym facilities
3 fresh-water pools and 1 heated outdoor Jacuzzi
Windsurfing, water skiing, snorkelling and fishing gear
Sunfish and laser sailboats, prindle and hobie catamarans
4 championship tennis courts with night lights
Half-court basketball
Use of library and TV room with cable TV

SPA
Malliouhana Spa combines the best qualities of a spa resort and a destination spa. In other words, it strikes a balance between the easy-going ambiance of a ‘vacation’ spa and the rigorous regime of a health spa.