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Bel Air Plantation
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Restaurant: The Water’s Edge The Water's Edge Restaurant welcomes guests from all over the island who often come here for lunch or dinner to savour local and international specialties and to enjoy the lovely views and to sip cocktails in the lounge. The restaurant is a Caribbean Style two storey octagonal shaped building located as the name implies, directly on the water’s edge. The first level features a bar and covered open air dining area surrounded by lush tropical gardens and the sounds of the sea. Upstairs is the lounge which is arranged in intimate seating groups of woven rattan, leather and mahogany sofas and chairs. Spanish alabaster wall sconces softly light the lounge in the evening. Guests can enjoy beautiful sunsets or an after dinner drink in the lounge with 360 degree views and cool tropical breezes. Chess, backgammon, checkers and cards are available for guest use. The chef’s signature island cuisine is infused with local herbs and spices. The freshest ingredients, fish from the surrounding sea, produce from their own gardens and nearby farms are utilized to create the contemporary Caribbean cuisine. Special dishes are featured daily and often use ingredients which are seasonal. The wine list is extensive and features wines and champagnes from France, Australia, Chile, California, Spain, Argentina, US and Italy.
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