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Francois Plantation, St. Bart
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 The gourmet restaurant is open for dinner (closed on Mondays), offering a subtle and original cuisine. Under the direction of François Lecronier and Franck Pernelle: a creative menu that is frequently adjusted according to seasonally appropriate ingredients; a fine cuisine at reasonable prices. An extensive wine list includes the best producers in France, California and Italy, and a selection of premium wines "by the glass" continually evolves with the menu.Note: The restaurant will be closing on 14th April 2008 and reopening on 1st November 2008. A smoking room with a cigar cellar, and a collection of alcohol and whiskies, a good idea for the end of your dinner. |
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| Francois Plantation | ||||||
| Overview Rooms Facilities and amenities  Location Rates E-mail us for more information |
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