At the Pasanggrahan Restaurant you can dine in the seaside gazebo with the Caribbean Sea at your feet. The Pasanggrahan Restaurant is open 7 days a week. Breakfast is served from 7:00 a.m until 11:30 a.m. Lunch is served from 11:30 a.m until 3:00 p.m. Dinner is served from 6:00 p.m until 10:00 p.m. Daily Specials always include fresh fish, caught by their own deep-sea charter fishing boat Prowler, and lobster (market price) is a house specialty. Try the family-style dinners, which include soup or salad, and a choice of pork chop a la Pasanggrahan, Pan fried calamari steak, Lamb shank, Yankee pot roast or homemade meatloaf. Vegetarian meals are always available.

Bars
While you are relaxing on the beach, the beach bar is close by to serve you the necessary refreshments. Janet, the bartender, specializes in frozen drinks and makes the best Pina Colada on the island. During the evening, she will open the Sidney Greenstreet Bar, where you can enjoy a nice aperitif or an after dinner drink while enjoying social cocktail hour. The Beach Bar is open from 11:00 a.m until 9:00 p.m during the winter and from 11:00 a.m until 8:00 p.m during the summer. The Sydney Greenstreet Bar opens from 6:00 p.m until 10:00 p.m all year long.