Feast on simple yet provocative French inspired creative cuisine at Citrus. The chef draws from global influences to create the perfect combination of the subtle and bold. Selections from the menu are prepared using only the freshest ingredients and are served in a setting of casual island elegance. Citrus is open every evening from 6:45pm.

The Market

The Market at Cupecoy provides fresh baked croissants and pastries, French baguettes, assorted fruits, freshly squeezed orange juice, coffee, and espresso, served poolside or on the terrace each morning between 7am and 10 am (or later upon request).
Guests are encouraged to help themselves from the open bar. The hotel also holds daily wine and cheese tastings poolside at sunset.